For many of us, weddings are a time to celebrate love with our closest family members and friends. Add a couple million dollars to this sentiment–and you get the record-breaking wedding budgets of some outrageous celebs. Read the infographic to see which musicians, designers, and political leaders take the wedding cake for most expensive weddings of all time.
Tuesday, September 24, 2013
Monday, September 23, 2013
Flying car concept from Volkswagen
No Matter how much we advance in technology, lengthening lifespans, creating artificial organs, and plastering touchscreens of all sizes on absolutely everything, it won’t feel quite like the “future” until we can fly to work. That most basic element in depictions of the future, the flying car, has been absent from reality, somehow leaving us unconvinced of how far we’ve come.From Volkswagen, and a young gaming design student from Chengdu city, we get a flying car concept that fits not only our own desires for futurism, but also the closest idea yet to something that will effectively introduce flight into our daily routines.
The car basically has a spherical shape with space for two people inside. It has no wheel and floats a few inches above the ground. The image of the car floating in the middle of the street, when other autos are running on the road, is absolutely amazing. Circular glass discs have been fitted on the two ends of the car and an elongated glass panel has been fixed at the front. The glass and metal bubble looks utterly stupendous.The Volkswagen Hover Car is a pod-like zero-emissions vehicle that uses electromagnetic road networks to float above the road. The small Volkswagen has two seats and a joystick and, to demonstrate how the car would work, a Chinese couple appears to put the flying car to the test around the bustling streets of Chengdu. The two seem reluctant to climb aboard at first, but once they lift-off, they seem to enjoy all the attention the pod car gets.
Share if you like this post, & recommend this post to others by giving it a +1.
The car basically has a spherical shape with space for two people inside. It has no wheel and floats a few inches above the ground. The image of the car floating in the middle of the street, when other autos are running on the road, is absolutely amazing. Circular glass discs have been fitted on the two ends of the car and an elongated glass panel has been fixed at the front. The glass and metal bubble looks utterly stupendous.The Volkswagen Hover Car is a pod-like zero-emissions vehicle that uses electromagnetic road networks to float above the road. The small Volkswagen has two seats and a joystick and, to demonstrate how the car would work, a Chinese couple appears to put the flying car to the test around the bustling streets of Chengdu. The two seem reluctant to climb aboard at first, but once they lift-off, they seem to enjoy all the attention the pod car gets.
Share if you like this post, & recommend this post to others by giving it a +1.
Living Mummy Valeria Levitina
39 years old Valeria Levitina, from Moscow Russia, now living in Monaco, decided to show how anorexia ruined her life and body. As a teenager, she moved permanently abroad. As often happens, one case, one phrase – changes a person’s life forever. Rude remark about her weight made this girl give up eating in the pursuit of beauty and her desire to lose weight turned into anorexia.
To date, Valeria Levitina weighs 25 kg. Now her wish is to gain some weight back.
Share if you like this post, & recommend this post to others by giving it a +1.
To date, Valeria Levitina weighs 25 kg. Now her wish is to gain some weight back.
Share if you like this post, & recommend this post to others by giving it a +1.
Ghadames Pearl of the Desert
The Old Town of Ghadames is known as the “pearl of the desert”, is an oasis town in the Nalut District of the Tripolitania region in southwestern Libya. It is one of the oldest Pre-Saharan cities and an outstanding example of a traditional settlement. The town has a population of around 10,000, mainly Berbers, who live in tightly clustered traditional mud-brick-and-palm houses, packed together like a honeycomb. The houses have a typical vertical architecture - the ground floor is used to store supplies, then another floor for the family, and at the top, open-air terraces are reserved for the women. Rooftop walkways allow women to move freely, concealed from men’s view. Overhanging structures cover the alleys between houses creating an almost underground network of passageways.
Photo — Link
Ghademes is an old town. The first records about Ghadames date from the Roman period, when the settlement was known as Cydamus, a fortified city dating back to the 1st century BC. Today it is a small oasis city situated next to a palm grove. None of the surviving buildings date from the protohistoric Berber period, or the period of Roman domination, yet a remarkable domestic architectural style distinguishes Ghadamès from other pre-Saharan cities and settlements stretching along the northern edge of the desert from Libya to Mauritania. Roughly circular in layout, the historic city of Ghadamès comprises a cluster of houses. The reinforced outer walls of the houses on the edge of the city form a fortified wall. This rudimentary urban enclosure is penetrated here and there by doors and bastions.
The houses have a minimum of two main floors. The ground floor, which may be sunken, is accessed by a single door that opens onto a narrow hallway leading to a rectangular-shaped room where provisions are stored. At the back there is a staircase that leads to a much more spacious upper level. The first floor generally includes a raised attic and bedrooms, and sometimes a sitting-room. Sometimes there is a second floor with a similar layout. Ground-level living space encroaches upon the blind enclosed passageways along the walls on the ground floor which open onto the city, forming arcades rather than actual streets. At the level of the terraces only the projecting portion formed by the raised attic rises above the roof, marked off by low enclosure walls.
The terraces of adjacent houses are joined with each other forming an open cityscape. The terrace is the domain of women, and gives them a great deal of freedom. Communicating between terraces they make friends with neighbours and can even move about the 'roof' of the city. The covered arcades at ground level are generally reserved for men. The old part of the town was declared a UNESCO World Heritage site in 1986.
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Photo — Link
Giant Wasp Nest Housing Millions of Stingers
Wasps are the devil. They don’t make honey, they just ruin people’s days with their awful stingers and bad attitude. Which is why we’re terrified of this photo. That is a 21-foot, 9-inch wasp nest found in an abandoned house in San Sebastian de la Gomera, Spain. It’s so big that neighbors called the cops to investigate, alerted by either the horrible buzzing noise or the sheer malevolent vibrations emanating from it. (Fun “fact”: The buzzing of wasps, when translated to human, is nothing but racial slurs, profanity and threats.) These wasps are believed to be part of an invasive species that migrated from Africa, which means they’re spreading.
The unusually large hive was discovered by local police officers after they had received numerous calls from concerned members of the community regarding large numbers of wasps swarming around an uninhabited house in San Sebastián de La Gomera. After breaking into the abandoned building they were shocked to discover a giant wasp nest in the hallway that experts say is home to millions of aggressive stingers. Measuring no less than 7 meters in size, the gargantuan structure doesn’t seem to have been built by the common type of wasp found in European gardens, but by an invasive species that must have migrated from Africa. The Canary Islands are located less than 100 kilometers from Morocco by water, so that’s a very likely scenario.
Police have been unable to locate the owner of the house, but they’ve sealed off the place for safety reasons, until they determine how to best handle the problem.
The unusually large hive was discovered by local police officers after they had received numerous calls from concerned members of the community regarding large numbers of wasps swarming around an uninhabited house in San Sebastián de La Gomera. After breaking into the abandoned building they were shocked to discover a giant wasp nest in the hallway that experts say is home to millions of aggressive stingers. Measuring no less than 7 meters in size, the gargantuan structure doesn’t seem to have been built by the common type of wasp found in European gardens, but by an invasive species that must have migrated from Africa. The Canary Islands are located less than 100 kilometers from Morocco by water, so that’s a very likely scenario.
Police have been unable to locate the owner of the house, but they’ve sealed off the place for safety reasons, until they determine how to best handle the problem.
Sunday, September 22, 2013
30-Foot-Long Sea Monster Washes Up on Beach
A mysterious 30-foot sea monster washed up off the coast of the Bay of Plenty coast in New Zealand – the coastline is about 120-miles south east from the city of Auckland – after storms in last month. Some people have suggested that it could be a saltwater crocodile, killer whale, giant moray eel, dolphin or even a dinosaur.
YouTube user Elizabeth Ann filmed the discovery and said: “Can anyone identify what it is? It is has a huge head and teeth with rudimentary flippers. It seems about 9M in length but the lower part of the body is probably mainly entrails from an attack.’
31Year Old Brazilian Woman Looks Like a 9-Month Baby
We bring to you the curious case of a real-life Benjamin Button, with a twist. A Brazilian woman, who has neither aged, nor is getting any younger. Born on May 7, 1981, Maria Audete do Nascimento still has the body of a baby.
Maria belongs to a poor family, living in a mud house in Ceara, Brazil. Her family consists of her father and his second wife, who has been caring for her ever since her own mother died, 13 years ago. The family cannot afford to provide any form of treatment for Maria, whose condition could have been reversed if treated at birth. For now, she continues to live like a baby, unable to tend to her own needs, and unable, even to speak. The home in which Maria lives, however poor, does not seem short of love. Her step-mother, Dora, has taken care of the woman-child since the day she was married. Dora believes that it is the passion of her life, and that the child was sent to her as a gift of God, to take care of.
Weird Food People Eat Around the World
The Cultures around the world have each of them their strange type of food that is considered not only to be disgusting but it is also classified as weird, non-eatable, un-appealing etc. What does exactly define such a food? How come a food considered weird in Europe is a gourmet dish in Thailand or Bahamas Islands?
It seems people all over the world grew accustomed with their own traditions in food and anything related to them and that is why certain dishes seem impossible when you think of them. Even if sometimes one is tempted to try such a dish out just for the sake of adventure, the experience is a memorable one and can certainly become a habit.
So…how about digging into the international kitchen and discover the 10 strangest types of food that have ever appeared on a plate.
10. VERES
The Veres is a Hungarian dish with origins somewhere around the 15th century and during that age it was considered a meal of the poor. Originally was prepared from the blood drained from the pig’s cut throat. The blood was boiled until merely cooked and minced like meat, then it was added boiled pig organs also minced and pieces of boiled bacon.
All the ingredients were mixed with salt, pepper, hot paprika and water from the boiled organs and after that the composition was packed inside cleaned pig intestines. After that the Veres was put through boiling water and left to dry in the attic. Now-a-days to the recipe is added boiled rice in order to mild the blood taste. It is served with red wine all over Hungary and in the neighboring countries where it was imported over the years and it is considered a delicacy. I guess it requires …taste.
It seems people all over the world grew accustomed with their own traditions in food and anything related to them and that is why certain dishes seem impossible when you think of them. Even if sometimes one is tempted to try such a dish out just for the sake of adventure, the experience is a memorable one and can certainly become a habit.
So…how about digging into the international kitchen and discover the 10 strangest types of food that have ever appeared on a plate.
10. VERES
The Veres is a Hungarian dish with origins somewhere around the 15th century and during that age it was considered a meal of the poor. Originally was prepared from the blood drained from the pig’s cut throat. The blood was boiled until merely cooked and minced like meat, then it was added boiled pig organs also minced and pieces of boiled bacon.
All the ingredients were mixed with salt, pepper, hot paprika and water from the boiled organs and after that the composition was packed inside cleaned pig intestines. After that the Veres was put through boiling water and left to dry in the attic. Now-a-days to the recipe is added boiled rice in order to mild the blood taste. It is served with red wine all over Hungary and in the neighboring countries where it was imported over the years and it is considered a delicacy. I guess it requires …taste.
9. NUTRIA STEW
I would say…no way, but this habit of eating this “rat” like creature comes from the far away China and during the 17th century spread all over the world. Nutria is a rodent which likes the water a lot, a mixture between the water rat and the beaver, and it is a herbivore animal with a very beautiful fir. In the beginning they were raised for their fir but soon during the great famine and the war became a valuable source of meat. It is prepared as stew, boiled with herbs and spices and chopped vegetables such as carrots and onions. In Russia it is served as steak swimming in butter and bathed in white wine.
In France they make soup out of it and in China they prepared almost 40 different dishes among which the weirdest one is that one serving dry nutria meat in thin slices like carpacio.
8. CRIADILLAS
Criadillas are bull testicles. As everyone knows, from the dawn of times eating manly parts of a slain animal was considered a source of virility. Still consuming such a dish takes a bit of the chart to taste for adventure. It is said they are very tasty but I guess it takes a lot of courage to take on the trial of trying them.
The same name is given to the pig testicles considered to have a stronger taste but a better “flavor”. They are served grilled, boiled and then roasted or baked with garlic, onions or green parsley. They are quite a challenge and the experience is not one to be forgotten easily.
7. SILK WORMS
Typical Asian dish, Korean to be more specific, this food became popular all over the US and also in the great cities of Europe where the Korean restaurants became popular.
Initially containing rotted baby worms not reaching maturity, the recipe became more elaborate and started using mainly male worms “harvested” after dieing posterior the female fertilization. The worms are rolled through flour and bread crumbs and fried in palm oil and after that served with a sweet-sour sauce.
6. DONKEY PENIS
The latest trend in Chinese kitchen where anything eatable becomes fair game; this dish is something out of a horror movie. Setting apart the disgusting idea and considering only the presentation of this “phallic gourmet” dish, one’s stomach may turn upside down at the sight of something purple hanging in a Chinese meat store or presented on a lettuce platter at dinner. It is served boiled or fried in oil, or simply dried and sliced thin slice like salami.
5. CASU MARZU
Casu Marzu is an Italian cheese made in the island of Sardinia. The strangest part about it is that in order to achieve the right level of fermentation close to decomposition, this cheese is added a species of translucent worms. This is done so the fat level will be broken down. It is an ancient recipe and it is supposed to result a real delicacy which… personally I am not tempted to try.
4. SEA HORSES
In Asia, as the food is concerned, the life puts the movie out of business. The innocent sweet little sea horses are considered to be virility source so in spite of the fact that they are endangered species, these little creatures continue to appear as a dish on the menu of the Asian restaurants.
They are boiled in oil and served with mustard sauce. They are said to be sweet but eating them seems quite a crime against nature.
3. HAGGIS
Scottish originated, this dish surpasses every imagination. The stomach of a sheep is emptied and washed, rolled with onions and put to bake in the company of turnips and potatoes.
It is considered a delicacy and became now-a-days a gourmet dish after being centuries ago the Scottish poor sheep herder’s traditional food.
2. BOREWORS
The main dish of the African tribes, Boerewors is made from coarsely minced beef (sometimes combined with minced pork, lamb, or both) and spices (usually toasted coriander seed, black pepper, nutmeg, cloves and allspice). Of course when hunger is tormenting one’s stomach, beggars can’t be choosers; but putting it next to other options in African food this dish fails by comparison.
1. SNAKE BLOOD
Top of the top in the weirdest foods chart, this odd creation of the human mind recently presented on Discovery, surpasses any other contestant.
Drained from slain king cobras in Thailand it is served as it is or mixed in drinks and is supposed to grant strange virility increasing and magical healing.
It is a creation of “hunting for money” Asian industry and leaving apart that, it must taste disgusting; it is a crime against nature. Since a portion costs around $200-$250 dollars on the black market, soon king cobras will become extinct.
In the end, whether they were born from necessity or from the crazy idea of people looking for thrills, the strangest foods of the world are experiences people tend to take on. Choosing to try one has a lot to do with personal discipline and even more with way the world we live in is seen through our very eyes.
Subscribe to:
Posts (Atom)