
In January, we showed you what some of your favorite foods look like growing in their natural habitats. Now, as winter melts into spring, we're looking at some of the most floral-tastic versions of common fruits and vegetables. Did you know that onions, lemons, and soybeans are all flowering plants? In addition to the familiar cherry blossoms and plum blossoms of the world, here are some surprising foods that sprout beautiful blooms fit for any bouquet.
Plum
Photo: Toshihiro GamoStrawberry
Photo: Antoinette van de RiethOnion
Photo: fullswingEggplant
Photo: Eric Allix RogersApple
Photo: SharolkOlive
Photo: Miltos GikasTurnip
Photo: TANAKA Juuyoh (田中十洋)Orange
Photo: Laura FavrowPapaya
Photo: Elizabeth DonoghueBlackberry
Photo: LizeCarrot
Photo: Shihmei Barger 舒詩玫Sweet potato
Photo: Edward PetersPear
Photo: Sang YouPeach Photo: alcidesota@yahoo.com
Soybean
Photo: Kyle SpradleyPotato
Photo: AnitaLemon
Photo: Vicki DeLoachLeek
Photo: DncnHApricot
Photo: Tim Wang
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